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MAS D'EN POL NEGRE

Celler Xavier Clua


50% Dark Grenache, 20% Syrah, 15% Merlot, 15% Cabernet Sauvignon

13.5

%
7,50 €
  • Description
ELABORATION

Temperature-controlled fermentation at 16-18ºC. It preserved in stainless steel tanks during 4 months.

ON THE NOSE

Powerful aroma, ripe with mineral notes.

ON THE MOUTH

Powerful, concentrated with fine tannins, with mineral and balsamic background.

GUIDELINES FOR DRINKING

To serve at 12-14ºC.

MEETING PLACE ROUTES

mapa
PARKING HOTEL PIQUÉ
Av Vía Catalunya, 68
43780, Gandesa
Tarragona

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Do you have a doubts?

If you have doubts with the operation of the store or prefer to make your order by phone or by mail, you can do so through to:

Phone Number: 669 060 312 / 650 187 401
Mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

Delivery method

transporte Shipping free from  30 euros / order in Terra Alta.

For orders over 60 bottles contact us.
See detailed shipping rates in "Como comprar" section.
Color I Color II Color III