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Mesies Selecció
19 March, 2019
Cent X Cent
19 March, 2019

Ay de mi!

10,85€

Aged Wines , 70% Garnacha Tinta y 30% Syrah.
Guia de Vins de Catalunya
2019
9,55
Details
14%
12 months
Elaboration

Mechanical stripping stemmer. Pressing with a vertical hydraulic press. Alcoholic fermentation during 9-10 days in stainless steel tanks at 25°C – 27°C. Maceration between 10 to 12 days, followed by several daily pumping.

On the nose
Red fruits with hints of jam.
On the palate
Tasty, round, well balanced and juicy tannins.
Pairing
Baked poussin with citrus and chestnut puree.
Recommendations
To serve at 16ºC.

Vins del Tros Vilalba dels Arcs, Terra Alta

The Vins del Tros project was created in 2009 by Joan Ramon Bada, winemaker, and Josep Arrufat, vintner. Both were born in Vilalba dels Arcs, have been friends from childhood and are passionate about the vineyards and wine from their land. Together, their main objective is to produce wines that represent the distinctive characteristics from the region where they are made in the Terra Alta, by using the old vines of Red and White Grenache, the two main traditional local varieties. Finally, in late 2012, another wine culture enthusiast from our country, Xavier Orobitg, joined our team, bringing his extensive professional experience to this exciting project.

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Additional information
Weight 1.66 kg

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