Gandesola Rosat
5 March, 2019
Somdinou Blanc Criança
5 March, 2019
Gandesola Blanc
5,35€
Details
13,5%
Elaboration
Fermentation during 15 days at 15ºC in stainless steel tanks.
On the nose
Floral and fruity aromas with hints of citrics.
On the palate
Complex and round, sweet tannins and tropical flavors.
Pairing
All kind of fishes with sauce and rice.
Recommendations
To serve at 8ºC.
Additional information
| Weight | 1,66 kg |
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