Controlled-temperature fermentation between 18 and 21ºC. Aged in French Oak barrels during three months.
Celler Rialla (means smile in English) comes from the illusion of three young entrepreneurs to transform happiness in wine form. With this name we want to transmit positivity and optimism in any situation. Look forward and never stop smiling, because if you look at life with a laugh it always returns. The essence of this word is our philosophy and the basis of our work.
Rialla Red Grenache is a red young wine from Rialla winery in Batea in DO Terra Alta.